TriEnza supports the digestion of food proteins (including gluten, casein and soy), carbohydrates, sugars (including lactose), fats and polyphenols and fibers. TriEnza includes DPP IV (dipeptidyl peptidase 4) enzyme activity, which when combined with other protease, aids in the breakdown of casomorphin (from casein) and gluteomorphin (from gluten).
TriEnza was developed by Dr. Devin Houston, Ph.D. enzyme biochemist.
Warnings
Do not use if tamper-proof seal is broken. Keep container closed and store at room temperature or in freezer, but do not place in refrigerator due to humid conditions.